M & J Bistro: Crepes, Seafood, Steaks, Pasta and Chops
M & J Bistro first opened its doors in 2008. We are one of the first Tracy restaurants to provide a taste of San Francisco-style cuisine. The restaurant's seasonal French Basque-California fusion cuisine offers crepes, seafood, steaks, pasta, chops and more. We pride ourselves on quality and consistency and feature such items as fresh seafood, lamb, clam chowder, hand-picked produce, gourmet sandwiches, bold salads, and decadent desserts. We also offer gluten-free and vegetarian dishes.
Now in its seventh year, the Bistro periodically changes the menu and decor to bring new life into the dining experience of The Central Valley. Ask our bartender about our fresh fruit cocktails. Come enjoy recent additions to M&J Bistro such as Soul Food Sunday Brunch, Monday Night Mixed Grill, Tapas Night Tuesday, Pasta Night Wednesday, Sangria and Shrimp Thursday. We also have Wine Tasting Mon throughThurs 1pm-5pm.
The restaurant caters and offers its facility for your private business meetings and special events.